Twenty-five Grand Suites designed to adapt to different ways of living and sharing space, available in one-, two- and three-bedroom configurations. Completing the collection, the iconic Penthouse stands as the most expansive expression of the project, defined by generous indoor and outdoor living areas. 

Each Grand Suite finds a balanced harmony between private retreat and shared moments, with spacious living areas and fully equipped kitchens, enriched by a curated pantry of Sardinian specialties. 

Every morning, breakfast is served directly in the privacy of your Suite. A private chef is also available for bespoke lunches or dinners, ensuring a seamless blend of discretion and culinary pleasure. 

Natural tones and locally sourced materials reflect the surrounding landscape, creating a fluid continuity between interiors and outdoors. Private gardens and panoramic terraces extend the living space, opening each Grand Suite to the sea and to natural light.